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Cooks Standard 6-Quart Stock Pot with Lid, Professional 18/10 Stainless Steel Stockpot Dutch Oven Casserole Cooking Pot, Ollas de Cocina, Compatible with All Stovetops, Silver

39.95

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Cooks Standard 6-Quart Stock Pot with Lid, Professional 18/10 Stainless Steel Stockpot Dutch Oven Casserole Cooking Pot, Ollas de Cocina, Compatible with All Stovetops, Silver

4.7

100+ bought in past month

Highest ranking 77

13 comments

$39.95

Save 11%

Other platform prices

· 18/10 Stainless Steel: The Cooks Standard Stockpot is made of brushed 18/10 stainless steel both inside and out; It is corrosion-resistant, high-temperature resistant, and is not easily deformed · Medium Capacity: The Stainless Steel Dutch Oven Pot is suitable for home and small restaurant use, cooking the right amount of food at a time for easy storage and transport · Sturdy and Well-Sealed Lid: The sturdy lid helps maintain the temperature and flavor of the food while accelerating the cooking process, preventing spills and splashes, and making it easy to clean · Good Heat Distribution: The aluminum disc capsule bottom ensures even temperature distribution with no hot spots; The slim handle is designed for ergonomic comfort, providing a comfortable grip and making it easy to carry · Multi-Purpose: The stainless steel stockpot is versatile for various cooking methods, including stewing, boiling, frying, and more; It is easy to clean and fits well with a variety of kitchen styles · Multi-Stove Compatible: The stainless steel 6 quart pot with lid works on induction, gas, electric, glass, ceramic, and halogen stovetops; It is oven safe up to 500°F and dishwasher safe

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Reviews From
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Mr. MxyzptlkReviewed in the United States on May 23, 2021

This review is for the 30 quart stock pot. I do BIG cooking. I have a pressure canner that holds 29 quart jars. I use my wonderful stock pot for slow cooking in my oven. It fits perfectly in it. I have no negative comments regarding this pot. It really is perfect and a pure joy to use. It is very heavy duty with a thick bottom that spreads heat very nicely. I do NOT have burnt food at the bottom. The handles are VERY securely mounted in such a way that gives easy access for cleaning. The lid is heavy duty and fits the pot perfectly. I have made several 27=28 quart stews in this now. There are no defects observed of any kind. No staining has occurred. Very easy to clean after heavy use. This pot will last my lifetime and then some. The only shame is that I put off buying a great pot like this for so long. I highly recommend this pot without reservations. Great value for the price I paid.

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SandiReviewed in the United States on September 23, 2024

I am a farmer. This means that I also can and freeze items from the garden for the winter. For a while now I have been frustrated when trying to do large batches of vegetables for freezing or canning. None of my pots were made for a large batch. This stock pot was recommended to me as great size and with lots of fantastic features. I trusted the recommendation enough to go forward with this purchase. I am so glad I did and here is why. First the size is huge. I bought the 30-quart size, so I knew it was going to be big enough for anything I was cooking. It was. The best thing about the size was that it is not tall and narrow. It is shorter and wide. The reason that this makes this pot so perfect is that the tall and narrow pots, when sitting under a range hood, creates a vacuum between the pot and the range hood that causes a nasty vibration in the range hood that will destroy a range hood in a few attempts to use both at once. Ask me I know as I had to replace a range hood after it was destroyed by using a tall stockpot under it. Next this pot has a heavy bottom. It is advertised as a 3 mm bottom with an impact aluminum disk imbedded for more even distribution of heat. What that means is that this pot carries the heat from the center cooking area, all the way out to the sides of the pan. EVENLY! My first use of this pan was using it with a bushel of tomatoes, cooking them down to make tomato paste. I have tried this before and have run into the problem of the center of the pan, getting hot and burning the tomatoes while the outside ring does not cook properly. Using this pan, I got no burning in the center. The tomatoes cooked evenly and cleanly. Plus, they cooked down to paste consistency in half the time of other tries. This brings me to talk about the lid of this pot. This lid is shaped so that it holds steam moisture completely. This caused me to have to slightly set the lid offside so that the steam could escape. While this was no problem and was expected, I have never had a stockpot that held the steam this well. It was great! This pot is heavy! (remember I said it was 30-quarts in size) It weighs 12 pounds empty. Filled, it is not something you want to lift off the burner often. Keep this in mind when purchasing this pot, but if this pot is so fantastic, I am sure that the smaller version of this same pot will be too. Just keep in mind the weight when choosing what size to purchase. This stockpot looks good and cleans up just as pretty as it was when I first got it. It is a wonderful addition to a kitchen. I highly recommend it.

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Esteban rojasReviewed in the United States on March 19, 2025

Used it for the first time this weekend & was very pleased. The pot is very sturdy and thick and cooked what we were cooking evenly. A great pot for the price.

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RasheedReviewed in the United States on February 21, 2025

Love this pot. It's thick and durable as well as distributes and holds heat well.

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GypsyreaderReviewed in the United States on November 8, 2019

So I wavered over what stock pot to buy. I have been making soups quite a bit. And they are significantly better with bone broth from scratch. Plus, weirdo that I am I enjoy making bone broth and my biggest pot was a Tramontina 6 quart that used to be my grandmother's. I have been trying to upgrade my cookware slowly. And I could have bought an All Clad one. But I just couldn't justify anything over $100. Let alone triple that or more. I wanted 18/10 steel. Aluminum core. 10-12 quarts. We don't have a lot of space. And many of the 12 quart stock pots cost more than the 16 quart or larger. And I was not paying more for less. So, I read up on reviews on different websites and ultimately it was this or the Faberware. This one is oven safe to 500 degrees. And doesn’t have any plastic on it. So, it won. It got here two weeks ago. No issues. Good packaging. Heavy bottom. Very good construction at least to my eye. Good proportions. I washed it and immediately whipped out the marrow bones and pork hock I bought the day before in anticipation and loaded her up with aromatics started the stock. After some hours I needed to refrigerate it overnight. And once I finished 14+ hours of cooking, I cooled it, waited for the fat to congeal on top, then strained the stock out. It held up very well. I lost control over the heat at one point and I did burn the bottom a bit, and I was worried about getting that off. But it didn't stick and the pan released it immediately. I was very impressed. So generally, it seems like an excellent value. So why four stars? The lid isn’t a good fit, it’s loose. Which honestly isn’t a big deal as stock and most soups are cooked with the lid off . But considering all my other pots have lids that fit well, it’s not exactly a hard thing to do. So… I knocked a star of that. It seems like they spent all their money on the pot and the lid was an afterthought. I am very happy I didn’t spend more than I did. There’s no need. And I was happy the reviews were accurate and not purchased. I think this one is going to last me a long time.

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Greg NReviewed in the United States on April 1, 2025

This is a very heavy kettle. It feels very sturdy and well made. I have several that I use for brewing and this is one of the best. I was reluctant after a few bad reviews. I'm glad I ignored those.

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steven j thompsonReviewed in the United States on January 1, 2025

Love the pot, great quality and perfect for cooking large quantities. However, it is too tall for the dishwasher and the refrigerator. I gave this one to my niece and ordered myself the 8qt instead.

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Lyndon FrancisReviewed in the United States on January 21, 2025

Click to play video I love the pot bad. i could probably just look at the pot and my food just cooked. dwl. its just feel sturdy, the cover is neatly closed. i am looking to order another one. This pot was meant for cooking plus its stylish. cant really say nothing bad cause it flawless. oh and shiny and have a nice weight. smiling..

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Carol G.Reviewed in Canada on March 11, 2025

This review is for the 9 Qt. stock pot. It's a nice medium weight pot so if you're careful with it, it won't scorch. It will heat evenly and a nice feature I also appreciate is that the handles are welded on as opposed to screwed on. I have a couple of really old pots I inherited with the screw-on handles, and I'm forever re-tightening them. It got to the point where although the pots are nice, I consider them to be a hazard. This is my new stock pot and I'm very happy with it.

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sonj456Reviewed in Australia on April 12, 2024

Great quality stockpot absolutely love it.

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Rocío Araceli Apecechea MarinReviewed in Mexico on January 5, 2025

He comprado ollas de la marca y salen excelentes no se les pega nada

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Juan CarlosReviewed in Mexico on May 4, 2023

Olla de excelente calidad. Muy bien construida. El grosor del metal es bueno, el borde de la olla está reforzado con un dobles del metal no así en la tapa. He comprado varias ollas de esta marca y todas me han dejado satisfecho. Trae su instructivo y el empaque es bueno. Lo recomiendo ampliamente. Lo recomiendo amo

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MAGDAReviewed in Mexico on November 1, 2023

MUY LINDA RESISTENTE A LAS MANCHAS BUENA CALIDAD