Ninja NC301 CREAMi Ice Cream Maker, for Gelato, Mix-ins, Milkshakes, Sorbet, Smoothie Bowls & More, 7 One-Touch Programs, with (2) Pint Containers & Lids, Compact Size, Perfect for Kids, Silver
199.99
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Ninja NC301 CREAMi Ice Cream Maker, for Gelato, Mix-ins, Milkshakes, Sorbet, Smoothie Bowls & More, 7 One-Touch Programs, with (2) Pint Containers & Lids, Compact Size, Perfect for Kids, Silver
· FUNCTIONALITY: Turn almost anything into ice cream, sorbet, milkshakes, and more..Wattage: 800 watts. Voltage: 120 volts · CUSTOMIZATION: With the Ninja CREAMi, you can have total control of your ingredients from decadent gelato to low sugar, keto, dairy-free, and vegan options. Create frozen treats as unique as you are. · MIX-INS: Customize your flavor and texture by mixing in your favorite chocolate, nuts, candy, fruit, and more to personalize any CREAMi treat. · 7 ONE-TOUCH PROGRAMS: (7) one-touch programs allow for the perfect combination of speed, pressure, and time to completely shave through your frozen pint. Choose between Ice Cream, Sorbet, Gelato, Milkshake, Smoothie Bowl, Lite Ice Cream, and Mix-in. · EASY TO USE: Create a CREAMi treat in three easy steps. Simply prep your base, freeze overnight, process, and enjoy. · RE-SPIN: Select the Re-spin function if, after processing, you want your processed treat softer and creamier. · LOOKING FOR MORE PINTS?: This unit is ONLY compatible with the Ninja CREAMi NC299 and NC300 pint accessories. It will NOT fit the NC100, NC200 or NC500 Series pints. To check which unit you have, locate the sku number at the bottom of your unit. · CREAMIFY TECHNOLOGY: Creamify Technology enables the CREAMi to break down a uniform frozen block into an incredibly smooth, creamy texture.· EASY TO CLEAN: Containers, lids, and paddle are top-rack dishwasher safe.· WHAT'S INCLUDED: Motor Base with 7 One-Touch Programs, (2) 16-oz. Pints with Storage Lids, Creamerizer Paddle, and (1) Outer Bowl and Lid.
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Easy To Find: Bright red lids snap together and to container base
Safe: BPA free, microwave, dishwasher, and freezer safe
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Lowball 2.0 from YETI is the ideal drinking companion. Easy to stack and store, the Lowball’s double-wall vacuum insulation will keep your hot drinks hot, and your cold drinks cold longer than standard drinkware
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STACKABLE - Save storage space when you remove the lids
DISHWASHER SAFE - Because no one needs more work to do
NOTE - While the magnet adds an additional barrier of protection to keep drinks hot or cold, this magnet slider is not leakproof and will not prevent spills
Easy to Release: WIBIMEN Ice cube tray with lid and bin is made of durable plastic, making it a breeze to pop out perfectly round ice cubes compared to silicone molds. After taking the mold out of the freezer, give it a gentle twist for instant release
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Get the Goodies: Our ice trays are crafted with top-notch, food-grade materials, ensuring they are ideal for all your freezing needs! They are long-lasting and designed with your well-being in mind
Stylish Ice Balls: Enjoy the aesthetic appeal of beautifully shaped ice spheres that enhance your drinks. Impress your guests with cute little ice balls every time
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HIGH-QUALITY STAINLESS STEEL: Made of premium food-grade stainless steel, providing the longest term value and the best properties, it offers nice resistance to rust and corrosion to get the most sturdy and healthy experience while using, never bend in daily use.
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Double Wall Insulation: Keeps beverages at ideal temperatures for hours
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COMPLETE COOKING & SERVING UTILITY- From cooking to serving, experience the complete functionality of these premium wooden spoons for cooking. Practical, reliable bamboo utensil set provides helpful implements for every task, whether you’re flipping ingredients, tasting sauces, or serving a finished meal, so you’ll always have the right tool while you’re working in the kitchen, no matter what you’re making.
PREMIUM ORGANIC MATERIAL- Unlike the cheap wooden spoons found on the market today, this deluxe assortment of wooden utensils set is crafted from 100% organic nonstick bamboo, which means they won’t scratch pots or pans, food debris is super easy to rub off, and its odor and stain-free properties ensure they won’t retain funky smells or blemishes from cooking certain meals, so you can always prep, cook, and serve fresh using our wood spoons for cooking.
PRACTICAL DESIGN AND FUNCTIONALITY- Designed to perform an array of kitchen tasks, this wooden kitchen utensil set features contoured heads so you can perform precise functions. Smooth, comfortable handles make using them easy. Included slotted, solid, and turner wooden spatula makes flipping omelettes and mixing ingredients easy, while a solid and slotted wooden spoon make preparing sauces and tasting soups simple. Spoon fork provides versatility for sipping, eating, or serving.
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Jason BruceReviewed in the United States on May 8, 2025
The Ninja CREAMi is an absolute game changer! It effortlessly creates delicious, creamy gelato, ice cream, smoothies, milkshakes, and sorbets. The 7 one-touch programs simplify use, and results are consistently perfect. Compact, sleek design fits nicely on countertops without cluttering. Kids love experimenting with mix-ins; cleanup is quick thanks to dishwasher-safe containers. A must-have appliance for creative desserts and healthier homemade treats!
Joe AlvaradoReviewed in the United States on February 28, 2025
TL:DR $226 dollars only gets you ice cream and sorbet depending on how much you know about cooking, but as a base line, you cannot mess up unless you're actively trying it. $226 is steep, so I got the used one... but I also got 4 additional pints with silicon lids, came out to about the same price anyways. It came in, was still dirty from the last owner but I deep clean anything I get anyways so it's not skin off my back. THE BEST NATURAL THICKENING HIGH PROTEIN SOME CALORIES BASE: Take a cup of skim milk and water and put on the stove on low heat till slightly steaming or aromatic OPTIONAL: add vanilla paste or fat soluble flavorings into the solution while it's heating up, you can also add salt or really anything soluble which won't break from the solution while it's heating up crack open 2 eggs in a separate bowl and whisk till homogenized. add a 1/4th cup of the hot skim milk and water solution into the eggs and whisk to temper, then add the tempered eggs into the skim milk solution and keep on low heat stirring occasionally, leave the pot open so the solution can reduce. Once it is thick enough to coat the back of a spoon take off heat and allow to cool to room temperature, take this cooled base of pasteurized eggs and milk, which should be around 239kcals and 21g protein and blend with your protein powder, thickeners/emulsifiers, or whatever, on it's own it holds up pretty well to a ben and jerry's pint when sweetened with honey or monk fruit/stevia. Plus eating this in the morning is seriously awesome, it feels like being a kid on a Sunday morning except you made it with adult stuff like eggs, milk, and protein so when you get to the afternoon you feel great and the whole process makes digestion really easy, sits pretty in your stomach as you do what you do. Does this beat the evil xanthan gum or fillers? Not by a long shot buddy. ANYWAYS, here's my experience. Guys, I put protein powder, skim milk, coco powder, and a banana in this thing, I had ice cream for breakfast in the morning. Not exactly though, it was more like a frozen fluff with ice crystals throughout and a mild taste. If you're cutting weight, this does taste and feel like heaven on earth. To those who don't like compromise between taste and macros, consider adding emulsifiers to the ice cream base before freezing like xanthan, guar gaur gum, or gelatin, this will disrupt the crystallization process during freezing, it's also good to source these crystallization inhibitors from natural fiber sources like fruit, banana is king when it comes to creaminess, however it will make your ice cream taste like banana + whatever you're trying to make. If these options aren't appealing try adding a neutral saturated fat or even a flavored animal fat like rendered fat, which you can treat like a cream infusion for aromatics like vanilla bean. While you might be confused at the idea of combining something like beef tallow and protein powder, it's important to note that during phases of fat loss, the inclusion of saturated fats and cholesterol is vital in supporting healthy hormone levels, which will ensure the preservation of lean mass and metabolic rate. The lower you go, the more fats you must consume to replace the absence of tissue your body utilizes in hormonal production, ESSPECIALLY FOR WOMEN. Only a rare minority can sustain and achieve low bodyfat percentage without following this rule. For guys, do well to remember anabolic compounds are hormones, no fat or cholesterol, no testosterone, less potential for maintaining or even cultivating lean mass during cutting phases. That being said, mixing emulsifiers with a controlled amount of saturated fat, and lower freezing point items, which could be something as simple as a cup of whole milk, skim milk, or a low calorie pudding mix will yield the greatest taste, macros, and compromise between natural and artificial inclusions in the diet. Let me specify, I have ran multiple experiments with really bad tasting protein powder, bad tasting protein powder, good protein powder, and great protein powder. The very first trials I ran, was a serving great powder and a serving bad powder, pretty equal to each other, only great powder, only good powder, only bad powder, and only very bad powder. All of these resulted in a slow digesting and more fulfilling substance. The very bad powder (very cheap unflavored whey isolate) was still terrible, I ran another batch where I froze it with strong flavorings, still made me gag. the bad powder (cheap vanilla splash) was barely tolerable, jumping from nothing cardboard taste to I don't wanna eat this. the good (chocolate milk isolate) and the great powder were pretty similar, but ice cream should be enjoyed in all forms, so the great powder (chocolate peanut butter isolate) won when it had melted a little bit and I got to taste it warmed up a little and frozen. Otherwise, if you like your ice cream firm and frozen, you just need it to be good/okay tasting protein powder. Bottom line, the better tasting the powder you're using, the better this will be. You CAN, pass off a bad powder but that takes additional ingredients, you need strong tasting stuff like bananas and peanut butter. berries will not mask that whey flavor. The freeze itself does a great job at removing 75% of that horrible whey taste. Keep in mind though that's only because your tongue isn't warm enough to process the taste. Once it starts warming up to a soft serve stage, it's barely tolerable but not enjoyable like ice cream taste wise. What was disappointing is that even mixing the bad protein and the good protein together, the bad protein just made the whole thing suck. Saving grace was adding vanilla extract, a good amount of coco powder, a banana, and a tablespoon of peanut butter, and even then it was still mid for a bunch more calories.
peter.agarwalReviewed in the United States on April 28, 2025
The Ninja CREAMi Deluxe is a must-have for frozen treat lovers! With 11 versatile programs, it effortlessly crafts creamy ice cream, refreshing sorbet, and silky milkshakes. The XL tubs are perfect for family servings, and results rival store-bought brands. Easy to use, easy to clean—worth every penny!
OyenReviewed in the United States on March 28, 2025
We’ve been flustered with store-bought ice cream lately & all the nasty chemicals. At the age where we need to make drastic changes with diet but still want a nice treat. Saw reviews EVERYWHERE last summer (X, Pinterest, IG, FB, etc) & people RAVING. Finally purchased. PROS: Though a Slight Learning Curve, Easy to Use; Easy to Clean; Fairly light in weight so easy to place back into pantry everyday (you will use it often); Quick-Less than 5 min to get incredible ice cream/sorbet; 5 min prep (though 24 hr wait to freeze) CONS: It’s as big as a coffee maker (& in the summer you’ll be using this several times/week); Loud but for 5min (think ice cream shops when they make shakes); Unmixed ingredients at very bottom grooves (no big deal); refreezing your concoction that you didn’t finish will turn into a brick again (no chemicals to keep it soft & that’s good) so you’ll need to respin, etc; 80s Kids-Remember Jello Pops?!?! Juice, Jello/gelatin, & frozen fruit on SORBET setting. Life Altering!! (Boil 1.5c juice & dissolve jello packet. Pour over frozen fruit. Freeze. Sorbet Setting. Leave it THICK or Add a little more juice). This will be our favorite recipe this summer. Will prob use gelatin/juice to keep added food chemical consumption low. •Don’t be afraid to use a little powdered sugar or salt for taste. •Get the Deluxe model •Get extra 24 oz Stainless Steel containers with silicone lids to have extras in the freezer ready to go when you want a treat. Trust me. Can’t say enough good things about this machine. Wish I could give one out to everyone! Get over the price tag & get one for yourself!!
KökiReviewed in Germany on April 28, 2025
Wenn man es gut vorbereitet kann MSN sehr leckeres Eis genießen. Die Maschine lässt sich gut bedienen und ist sehr vielseitig und das Eis echt lecker
Client d'AmazonReviewed in France on April 3, 2025
Je suis très satisfaite de mon achat,les glaces super bonnes, rapide facile d utilisation je recommande sans hésiter
AsmaReviewed in Saudi Arabia on April 11, 2025
Very Nice ice cream machine….. excellent creami texture!
ScorpioReviewed in the United Arab Emirates on December 18, 2023
My sons are enjoying making ice cream! No more waiting for ice cream deliveries...
OdeReviewed in Canada on September 16, 2024
I can’t say enough good things about the Ninja Creami! This machine has revolutionized the way I enjoy frozen desserts at home. Whether you’re in the mood for classic ice cream, sorbet, gelato, or something more adventurous like a Creamiccino, this machine delivers perfect results every time. The setup was incredibly straightforward, and the user-friendly interface makes it easy to select exactly what you want. I love how the dial gives you the option to choose between “Scoopable” and “Drinkable” textures, allowing for ultimate customization based on your preference. The "Re-Spin" function is a game-changer for achieving that perfect consistency, especially when adding mix-ins. One of the standout features is the versatility. From making indulgent ice cream to healthier options like lite ice cream and frozen yogurt, the possibilities are endless. I’ve experimented with everything from dairy-free recipes to high-protein options, and the results have always been fantastic. The machine handles different textures and ingredients effortlessly, providing a smooth, creamy outcome that rivals any store-bought treat. Cleaning the Ninja Creami is also a breeze, which is a huge plus. The removable parts are dishwasher safe, and the machine itself is designed to minimize mess, making the whole process hassle-free. Overall, the Ninja Creami has become a must-have in my kitchen. It’s perfect for anyone who loves experimenting with flavors and textures, or simply enjoys high-quality frozen desserts at home. The build quality is top-notch, and it feels like a premium product worth every penny. I highly recommend this to anyone looking to elevate their dessert game – you won’t be disappointed!