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Sharp Pebble Premium Whetstone Knife Sharpening Stone 2 Side Grit 1000/6000 Waterstone- Whetstone Knife Sharpener- NonSlip Bamboo Base & Angle Guide

35.99

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Sharp Pebble Premium Whetstone Knife Sharpening Stone 2 Side Grit 1000/6000 Waterstone- Whetstone Knife Sharpener- NonSlip Bamboo Base & Angle Guide

4.6

3K+ bought in past month

Highest ranking 30

7 comments

$35.99

Save 10%

· Premium Quality: Not all sharpening stones are created equal. We only import & source premium quality material for the manufacturing of our Whetstones. Our proprietary composition of Aluminum Oxide along with sharpening compounds provides you with a superior cutting performance · Superior Bundle: Sharp Pebble knife sharpening kit comes with double-sided (#1000/ #6000) whetstone knife sharpener, a sturdy bamboo base for holding the stone, knife sharpening angle guide, a simple instruction manual & detailed ebook with lots of Tips & Tricks which will appeal at every skill level · Safety: We understand the importance of safety when using sharpening stones for knives, your purchase comes with a rubber base for holding the stone inside a Non-Slip Bamboo base, this setup will ensure the wetstone is Fixed In One Place while sharpening. And knife sharpening angle guide allows you to maintain the Correct Angle and safely apply consistent pressure while sharpening the blade · Easy To Use Whetstone: Our sharpening Water stone kit is extremely User Friendly & easy to assemble. Sharp Pebble whetstone uses Water for sharpening, so no need of expensive sharpening/honing oils and No Mess while sharpening & it can be easily cleaned using water · Multipurpose Use: This whetstone 1000/6000 sharpener kit is highly durable & long-lasting. And it can sharpen any blade out there, be it any kitchen knife set, chef knife, steak knife, sontoku knife, paring knife, sushi knife, cleaver knife, kitchen knives, Japanese knife, butcher knife, paring knife, BBQ knife, Hunting Knife, Pocket Knife, Scissor, Chisel, Blade, Straight Razor, barber clippers & more. Get this simple yet unparalleled tool for home/professional chefs or as men's gifts

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Jeff EscalanteReviewed in the United States on November 30, 2018

So, before beginning this review, I think it's important to note that this stone is a standard item that is sold by a different company and simply branded with "sharp pebble" branding. If you know the right thing to search for on amazon ("sharpening stone knife non-slip base angle guide 1000/6000"), you will find at least 20 more listings selling exactly the same product for a variety of prices, nearly all of them less than this one, which has a higher price because of the fact that it is well-marketed and shows up higher in the search. If you are interested in this stone, it's probably a better bet to get the exact same thing for cheaper, since you can. That being said, I would recommend getting one that comes with the angle guide, which we'll go into more detail on later in the review. Ok with that disclaimer out of the way, this is a really excellent sharpening stone. The included angle guide is a game changer -- by far the most difficult part about sharpening knives is keeping the angle consistent, and this little thing makes it dead simple. I got one of these for my mom, who had never sharpened a knife in her life. After spending about 5 minutes with it, she was up and running. We also had a pretty good test bed for it -- since she had never sharpened a knife before, her knives were so dull that you couldn't injure yourself with one if you tried. They are literally unable to cut through a tomato's skin, even after vigorously sawing back and forth - you'd have to pierce it with the point first. We took one of these completely dull knives and worked it with this stone for probably 45 minutes and while it takes longer than that to get a knife from 100% dull to razor sharp, the difference was abundantly clear to everyone. It was once again an actual knife that could cut vegetables with ease. If you are not familiar with knife sharpening, this is a perfect intro because of the angle guide, and whetstones are much much more effective than stand sharpeners, so this is what you should get. If you are on the fence about whether you need to sharpen your knives at all, you do. Get one of these and it will make cooking much easier and honestly much safer, since the chances of a knife slipping off something you're trying to cut and into your fingers is much lower when the knife is sharp enough that it bites instead of slipping. Ah one more thing - the package does not include instructions on how to use the angle guide so I will add them here. Take the tip of the knife and slide it into the end of the angle guide, then use the ceramic rails to slide the angle guide all the way on to the body of the knife, so the tip protrudes from the other end. Now, within the guide there is some play - if you place the knife/guide on the stone and flex the handle, looking at it from the side, you will see that the knife can rest either against the top or bottom of the plastic inside the guide. I would recommend keeping it resting against the bottom. The *only* way you can mess up is not holding the angle consistently when sharpening, so make sure to keep an eye on this. As you hold the handle, make sure you are putting pressure on it in such a way that the knife stays flat against the bottom of the inside of the angle guide. Beyond that, just go for it, moving the knife back and forth across the stone. You can look up whetstone tutorials on youtube for the rest. One more thing. As you sharpen a knife on a stone, both the knife and the stone are having their surfaces ground away. This means that, over time, the surface of your whetstone will go from being flat, to being uneven. It is super important, however, that your whetstone surface is perfectly flat in order to accurately sharpen a knife. So if you are planning on keeping your knives sharp long term, you will also need what's called a "flattening stone." My research has indicated that using a diamond plate for this will yield best results, however, there are plenty of other types of flattening stones on amazon with good reviews that cost less than a diamond plate, so if you want to experiment, go for it. In fact, there is another listing that sells this same stone with a "flattening stone" as well, for less than the price of this item: . The bad news is that there are a lot of different flattening stones at a lot of different price ranges. The good news is that you can experiment -- it's quite easy to check whether your stone is actually perfectly flat -- just take any other perfectly straight surface (edge of a piece of paper, ruler, level, any type of construction square, etc), crouch down so your eyes are even with the level of the stone, and move the straight edge across the surface, looking for any gaps. To be super precise, put a light behind it, so you will see the light coming through any gaps. Oook that's it for this mega-review, hope this was helpful!

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RickvidReviewed in the United States on February 22, 2022

If this was simply a stone and nothing else, its effectiveness would be about as good. But, with the attractive bamboo tray, gasket to hold the stone in the tray, and rubber bottom the stone is stable and high enough off the surface to avoid scraping your knuckles (I've done this a time or two...). When used correctly, this stone will cover most sharpening situations. Sharp Pebble has a number of other products that cover the spectrum of sharpening needs. The box the stone came in is usable to carry the assembly or you could simply use the included soft Styrofoam insert on the stone side and rubber band it all together. Now some shortcomings and they are minor. Over the decades I have seen many sharpening methods. The one recommended here is the best for your typical kitchen blade use. The instruction manual, actually a one-sided page, describes how to use the stone, however as a training professional I would recommend some photos or drawings to make the steps clearer. Epicurious' YouTube channel has a very good demo on sharpening using this stone: "The Best Way to Sharpen & Clean Knives." The included angle guide that holds the blade at the proper angle to the stone is good for beginners but is small enough to easily use. Also, it is not built for thicker blades like hunting knives. So, I'd recommend you do a lot of sharpening and learn to use the proper angle without the guide. Finally, Sharp Pebble offers an ebook with instructions, guidance, tips and tricks If this was simply a stone and nothing else, its effectiveness would be about as good. But, with the attractive bamboo tray, gasket to hold the stone in the tray, and rubber bottom the stone is stable and high enough off the surface to avoid scraping your knuckles (I've done this a time or two...). When used correctly, this stone will cover most sharpening situations. Sharp Pebble has a number of other products that cover the spectrum of sharpening needs. The box the stone came in is usable to carry the assembly or you could simply use the included soft Styrofoam insert on the stone side and rubber band it all together. Now some shortcomings and they are minor. Over the decades I have seen many sharpening methods. The one recommended here is the best for your typical kitchen blade use. The instruction manual, actually a one-sided page, describes how to use the stone, however as a training professional I would recommend some photos or drawings to make the steps clearer. Epicurious' YouTube channel has a very good demo on sharpening using this stone: "The Best Way to Sharpen & Clean Knives." The included angle guide that holds the blade at the proper angle to the stone is good for beginners, but is small enough to easily use. So, I'd recommend you do a lot of sharpening and learn to use the proper angle without the guide. Finally, Sharp Pebble offers an ebook with instructions, guidance, tips and tricks. I downloaded it and discovered that the link is actually to a no-cost subscription to an on-going newsletter, with a link to download the actual ebook. Nonetheless, the content is useful; for example, they revealed an interesting tip to help the sharpening process which I have not yet tried but look forward to doing so. I downloaded it and discovered that the link is actually to a no-cost subscription to an on-going newsletter, with a link to download the actual ebook. Nonetheless, the content is useful; for example, they revealed an interesting tip to help the sharpening process which I have not yet tried but look forward to doing so.

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Cliente AmazonReviewed in Italy on December 4, 2020

Ottimo prodotto ho affilato subito un paio di coltelli , ho messo un po' di tempo x l'affilatura, manca un po' di manualità ma per essere stata la prima volta ho ottenuto un buon risultato ..coltelli affilati e taglienti .la consiglio👍

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Aidan, Abu DhabiReviewed in the United Arab Emirates on May 28, 2020

Works pefetly well. It takes time to get your knives right but that's the nature of the job I'm afraid.

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R CostaReviewed in the United Kingdom on December 29, 2021

Ok, so I've been looking at getting one of these bad boys for months now. I wasn't scared of difficulty in using it, just wanted to make sure I got the correct one to start with. I've spent days (worth of hours) online checking reviews, YouTube videos and blogs, as there are lot of "beginner" options but also many videos saying "get this brand bro, worth investment" but honestly that one would have been more than my knives. I finally decided on Sharp Pebble for a few reasons. Price wise it's not a bad deal at all. I believe you should get a decent quality product, even if you have cheap knives. It comes with a little support in case you are new to this and don't know the angle you should be sharpening at. The Grit sides are possibly perfect for a beginner. After countless videos online I found 1000 to be the upper limit of "coarse" and 6000 to be a good middle options for sharpening. Unless your knives are completely blunt in which case you will need something like a 400, then a 1500-ish then a 6k, this is perfect for the occasional 2-3 week (even 4) sharpening. You can do a few quick slides on the 6k side every week on the most used knives (depending on usage) and once every 2-4 weeks give it a full run on both sides. Definitely recommend watching multiple videos from multiple channels on how to use these and sharpen your knives. Everyone has something slightly different to say/add that may be more relevant for your case, so absorb and use your head. Overall I'm incredibly happy with this product and will forever be the way I sharpen my knives.

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RicardoReviewed in Spain on February 5, 2020

Es muy fácil de usar, se obtienen resultados de afilado estupendos a la primera, recomiendo ver los vídeos primero para tener una ligera idea, el único pero es que la base no es demasiado firme pero aun así se puede actuar bien. La recomiendo. buena relación calidad precio

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Client d'AmazonReviewed in France on April 27, 2021

Envoie super rapide et très bien emballé je recommande ++ Prendre des cours quand a son utilisation...