Save 35%
· High-Carbon Stainless Steel Blade: It is manufactured from high-quality stainless steel that maintains its functionality for a long time. And to boost its sturdiness, the steel contains 0.6-0.75 carbon. This makes it two times as hard as other knives in its class as they contain about 0.3% carbon · Multi-functional Knife: The gyutou knife is classified and designed to be a multipurpose knife for professional applications. It cuts, dices, slices, chops and also cuts meat off bones. It comes with a HRC ( Rockwell Hardness Scale) of 56-58 which makes it among the tough knives in its class · Ergonomic Pakka Handle: To make it more professional and minimize any fatigue, finger numbness or aches after holding it continuously for an extended time the knife's handle is made from Pakka. This is material that originates from Africa and its known for its comfort, strength and stability · Ultra-sharp Edge: Sharpness is key to achieving the best cuts and this is evident in the knife's blade which is quite sharp and will remain this way even after tough tasks such as cutting tough meat or removing flesh from bones. The sharpness is further boosted by use of the latest Japanese engineering · Corrosion Resistance Stainless Blade: In addition to carbon, 16-18% chrome is also included in the blade's metal composition. This gives its a glossy finish which will not tarnish even after using it for a long time, they are perfect Halloween gifts, Christmas gifts, wedding and birthday gifts. We offer our customers a no-hassle refund within 3 months and a lifetime warranty on these knives
Related products
Cheryl NevsimalReviewed in the United States on March 26, 2025
This knife is larger than I expected, but very sharp and has a nice balance . The grip is comfortable and it is a high quality construction. I would recommend this product.
Kenneth Michael HarrisonReviewed in the United States on October 25, 2024
Honestly, just a great go-to knife. Reliable, inexpensive, holds an edge well, and sharpens with relative ease. I've been using mine (or it's replacements) nearly daily for almost 6 years.(I don't bother putting it away. It stays out with a cutting board ready for a moments notice) It started out as a gift from a friend, and I've come to order or replace over half a dozen of these as gifts to friends and family (I have casually left a few behind as gifts during traveling. And yes, I bring my knives on vacation when possible) and everyone has sung it's virtues back to me. It's light, comfortable to handle, and a joy to work with. (My favorite is the lack of heel/bolster for quick back of knife slicing) I have several expensive knives that cost several hundred dollars each from WillSonom types to handmade Damascus. Those are mostly purpose built and come out for specific tasks This is my daily. I'm not afraid to abuse it, and it doesn't mind being abused. It's held up to my tasks and WITH REGULAR MAINTENANCE(honing) and occasional SHARPENING (either with whetstone or lazy/makeshift back of ceramic mug), the thing has been a trooper. Most any knife can come sharp out of the box, but I can say from experience that this one does hold up (with minor effort) over time.
David WisemanReviewed in the United States on March 21, 2025
Really love the looks the feel and the quality of this knife for a good price
Janine VReviewed in the United States on November 21, 2024
this is a great knife and kitchen workhorse. I love the weight of it, its easy to sharpen and cuts well. I didn't anticipate that the only downfall is the wooden handle, because I can't wash it in the dishwasher, otherwise a great knife for a great price!
Raul RubalcavaReviewed in the United States on February 3, 2025
This is a quality blade! I have only had the knife for a few short weeks BUT it has become our favorite when preparing meals! The chef’s knife is bigger than our other knives which gives longer range of motion and the blade is ultra sharp and holds it edge great!! It slices veggies and meats easily and cleanly and is super easy to clean. I highly recommend this knife!
TreenaReviewed in the United States on March 18, 2025
Such a great knife. Just be careful as stated it is VERY sharp.
chuck lambReviewed in the United States on March 15, 2025
So far so good! I have a few top end knives and some middle of the road that all cost a lot more. But this is a great knife quick and light in the hand, very sharp! Pleasure to work with. Ya it’s a keeper.
Marty Van PeeblesReviewed in the United States on March 8, 2025
Love the knife. Just make sure you also purchase a good sharpener. Very good quality.
EmeraldReviewed in Canada on December 28, 2024
I love that it is seriously sharp and light with a good balance. It feels amazing in my hand. Cuts sweet potatoes and meat easily. It is a quality knife that looks sleek and the wooden handle is smooth and easy to grip. I will certainly get another from this company. For the cost it was excellent. I am very impressed
NOACHReviewed in Japan on March 12, 2021
めちゃいい
RickReviewed in Canada on February 26, 2025
Well worth the Investment on a good quality knife. I never put it in the dishwasher, I use it then clean it and goes back into my wooden holder. Stays sharp.
DerekReviewed in Canada on September 5, 2024
It needed sharpening right out of the box but it's a good knife once sharpened properly.
TimothyReviewed in Canada on December 27, 2024
Great for the money very sharp chefs knife I like it